UTICA — The Adirondack Railroad is bringing back its popular dinner train series on Tuesday, July 26. The train departs Utica’s Union Station, traveling to the station in Remsen and back.

The other two dates in the series are Tuesday, Aug. 16, and Tuesday, Sept. 20.

The three-hour round-trip features a hand-crafted menu created by well-known local chef Patrick O’Connor, owner of Feast & Festivities by O’Connor’s.

The attraction sold out on every train when inaugurated in January 2022.

For information and tickets visit https://adirondackrr.com/the-summer-dinner-train-series/.

The Adirondack Railway Preservation Society, Inc.  operates the Adirondack Railroad. It is a not-for-profit 501(c)(3) volunteer-based organization with main offices in Utica. Since 1992 it has carried more than 1.8 million passengers, operating on the former New York Central Adirondack Division tracks.