Food/Restaurant
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Joanne Gerace, owner of Tiny’s Grill in Utica, is selling the establishment in hopes the new owner will keep the tradition and legacy of the business alive.
Tiny’s Grill seeks new ownership; building and business up for sale
One of the most notable establishments in Utica is now up for sale. Tiny’s Grill, 1014 State St., has been a staple for the city for over 90 years, serving food and drinks and providing jazz. more
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James Daino transfers his hot-from-the-oven chocolate chip cookies from the cookie sheet to the cooling rack Nov. 9 in Rome.
Principal baker moves on as competition heats up
Years spent creating cheesecakes, cookies and pasta dishes with his mother, Rose, in their family kitchen continue to motivate and inspire local baker James Daino. more
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HAPPY THANKSGRILLING! — Alex Bauer, a supervisor at ACE Hardware, 115 Black River Blvd. South, checks some turkey breasts cooking in the Big Green Egg smoker at the store Friday, Nov. 18. The store and its staff will welcome customers to celebrate Thanksgrilling Saturday, Nov. 19 from 11 a.m. to 2 p.m. During the event, turkey sliders will be available along with Apple Cinnamon cups and ACE Famous Popcorn featuring different rubs.
SNAPSHOT: ACE Hardware welcomes customers to celebrate Thanksgrilling on Saturday
The store and its staff will welcome customers to celebrate Thanksgrilling Saturday, Nov. 19 from 11 a.m. to 2 p.m. more

Chance Borawski slices up a piece of brisket in the kitchen at Utica BBQ at 224 Roosevelt Drive in Utica, on Friday, Nov. 11.
Utica BBQ celebrates grand opening
A new barbecue establishment is bringing the heat to Utica. Utica BBQ, located at 244 Roosevelt Drive, in the former Boneyard BBQ building, celebrated its grand opening last Friday. more
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Pair of Arts District businesses to celebrate grand openings
Two business located in the city’s Downtown Arts District — The Balanced Chef and Franca’s Wine Room — will celebrate their grand openings together this Friday, Nov. 18. more
Americans are bracing for a costly Thanksgiving this year, with double-digit percent increases in the price of turkey, potatoes, stuffing, canned pumpkin and other staples.
Rising costs take bite out of Thanksgiving dinner
In early November, Hays Culbreth’s mother sent a poll to a few family members. She said she could only afford to make two sides for their group of 15 this Thanksgiving. more
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Local entrepreneur Ashley Mayer-Hoch has taken ownership of the historic Gary’s Restaurant and will operate the business, now known as the Crave Diner and Vanilla Bean Bake Shop.
Naturally Lewis helps iconic eatery, new owner embark on pathway to success
Gary’s Restaurant, a local favorite and village landmark that has been owned and operated by Ann Schneeberger and her family for nearly 47 years — has transitioned to new ownership. more
James Daino picks up a cookie sheet of his cookies to bake Nov. 9 in his Rome kitchen. Daino is currently vying for the Top 10 in Bake from Scratch magazine's Greatest Baker competition for 2022.
Rome baker vying for Top 10 honors in Greatest Baker contest
Local baker and John E. Joy Elementary School Principal James Daino has made it to the Top 15 in the ongoing Bake from Scratch magazine’s Greatest Baker competition for 2022. more
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Patrons wait to be seated inside the newly transformed restaurant, being the first diners to give their reactions and opinions to the changes.
‘Restaurant: Impossible’ causes a quiet stir on Rome’s West Dominick Street
It appeared to be a regular, quiet Thursday evening on Rome’s West Dominick Street. The Capitol Theater’s marquee cast a welcoming glow. more
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In the coming months, the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) will conduct the Vegetable Grower Inquiry Survey. The agency plans to collect data from vegetable growers across the United States, including over 3,000 in the Northeastern Region.
USDA to collect vegetable data
In the coming months, the U.S. Department of Agriculture’s (USDA) National Agricultural Statistics Service (NASS) will conduct the Vegetable Grower Inquiry Survey. more
Brulee Pumpkin Pie
Put a plant-based twist on holiday baking
Flavorful desserts are a staple of the holidays and the exciting, appetizing allure of new recipes can help elevate seasonal gatherings and create sweet memories. more
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James Daino holds up his special concoction of vanilla extract Wednesday in his Rome kitchen.
Mom’s perfect cheesecake inspires principal baker
James Daino has been baking since he was just a child of maybe 8 or 9 years old, learning at the apron of his mother Rose while watching her as they tried new recipes together. more
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“Restaurant Impossible” star Robert Irvine talks outside the Balanced Chef at 242 W. Dominick St. in Rome during filming of the episode on Wednesday.
SNAPSHOT: 'Restaurant Impossible' filming in Rome
This week, cooking reality show "Restaurant Impossible" is filming in the West Dominick Street vicinity in Rome. more
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Work continues on the Taproom at the Hulbert House in Boonville. The new project is trying to preserve as much of its historic setting as possible, according to owner Keith Redhead.
Taproom at Hulbert House almost ready to open
It is almost time for the doors to open at the Woodland Farm Brewery Taproom at the Hulbert House on Main Street, according to owner Keith Redhead. Redhead hopes to be open by Thanksgiving. … more
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Election Day dinner in Canastota
Grace Lutheran Church, 3965 Carter Road, will host its annual Election Day Chicken and Biscuit Dinner from 4-7 p.m. more
Tim Hardiman, owner and executive chef of The Tailor and Cook in Utica.
The Tailor and Cook has a recipe for success
During its decade-long history, The Tailor and the Cook, Utica’s esteemed farm-to-table restaurant, has followed a course from local recognition to national renown. more
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Homemade apple pies will be sold for $15.
Church to host homemade apple pie sale
St. Paul’s United Methodist Church, 551 Sayles St., will host an election day homemade Apple Pie and Craft Sale on Tuesday, Nov. 8. more
Election Day Dinner to feature chicken and biscuits
The Augusta Presbyterian Church, 2345 Route 26, will host its annual Election Day Dinner, starting at 5 p.m. and lasting until meals are gone, on Tuesday, Nov. 8. more
Mohawk Valley Community College hospitality program Director Vincent Petronio, left, and students, from left, Angel Lamb, Moolay Shee, Raelynn Briggs, Zach Getz and Tyler Hall invite the public out to the campus Wednesdays through Nov. 16 for gourmet luncheons prepared and served by the students themselves. Information on that program is available online at https://www.mvcc.edu/news/2022-10-06-mvcc-hospitality-students-offering-full-service-luncheons-on-rome-campus.php.
MVCC hosts tours of Culinary Arts Program
Mohawk Valley Community College will offer a series of tours for students interested in majoring in hospitality programs at its Rome campus, 1101 Floyd Ave. more
The former Outback Steakhouse building, 8655 Clinton St. in The Orchard, is currently receiving renovations, as plans are underway to establish a new restaurant.
New restaurant to takeover former Outback Steakhouse building
A new restaurant is expected to open at the former Outback Steakhouse building in New Hartford. more
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